Recipe of the Issue: VOTEmeal Cookies
Use Your Voice! Unless Your Mouth Is Full…
October 17, 2020
With the 2020 presidential election just weeks away, I thought the perfect recipe would be something to inspire those of us of voting age to make a difference. These VOTEmeal Chocolate Chip cookies are sure to please everyone. I found this recipe on Allrecipes at the beginning of quarantine in March, and have made them dozens of times since, as they have become a popular request from friends and family. It is always important to treat yourself once in a while, and these are certainly worth the time and energy, especially during this hectic election season. Nothing Trumps a delicious snack, and you won’t be Biden your time if you try this recipe out for yourself!
Ingredients:
- 1 cup butter, softened
- 1 cup packed light brown sugar
- ½ cup white sugar
- 2 large eggs eggs
- 2 teaspoons vanilla extract
- 1 ¼ cups all-purpose flour
- ½ teaspoon baking soda
- 1 teaspoon salt
- 3 cups quick-cooking oats
- OPTIONAL (I choose to make mine without):1 cup chopped walnuts
- 1 cup semisweet chocolate chips
Directions:
- Preheat the oven to 325℉
- In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla.
- In a second bowl, Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended.
- Mix in the quick oats, walnuts, and chocolate chips. Mold heaping spoonfuls onto ungreased baking sheets.
- Bake for 12 minutes in the preheated oven. Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.